BBQ Bacon Cheddar Burger-Loaded Fries

BBQ Bacon Cheddar Burger-Loaded Fries
Yield:
24 servings, 1/2 portion each (233 g)

Ingredients

Ingredients Weights Measures
Cheez Whiz Cheese Spread 3 lb. [1.4 kg] 1-1/2 qt. [1.5 L]
Kraft BarBQ Sauce 12 fl oz [340 g] 1-1/2 cups [375 mL]
frozen steak fries 3 lb. [1.4 kg]
beef patties (4 oz./115 g each), cooked, chopped 3 lb. [1.4 kg] 12 each
romaine lettuce, chiffonade 2 oz. [60 g] 3 cups [750 mL]
bacon bits 12 oz. [340 g] 3 cups [750 mL]
tomatoes, diced 12 oz. [340 g] 3 cups [750 mL]
onions, diced 12 oz. [340 g] 3 cups [750 mL]
Cheez Whiz Cheese Spread 4 oz. [115 g] 1/2 cup [125 mL]
Kraft BarBQ Sauce 1 fl oz [30 g] 2 Tbsp. [30 mL]
frozen steak fries 4 oz. [115 g]
beef patties (4 oz./115 g each), cooked, chopped 4 oz. [115 g] 1 each
romaine lettuce, chiffonade 5 g 1/4 cup [50 mL]
bacon bits 1 oz. [30 g] 1/4 cup [50 mL]
tomatoes, diced 1 oz. [30 g] 1/4 cup [50 mL]
onions, diced 1 oz. [30 g] 1/4 cup [50 mL]

Directions

Cook Cheez Whiz and barbecue sauce in saucepan on low heat until Cheez Whiz is melted and sauce is heated through, stirring frequently. Keep warm.

Meanwhile, deep fry steak fries as directed on package; drain.

For each portion, 2 servings: Combine 1/4 cup (50 mL) each lettuce, bacon, tomatoes and onions. Place 4 oz. (115 g) meat in bowl; top with 4 oz. (115 g) potatoes and lettuce mixture. Drizzle with 1/2 cup (125 mL) Cheez Whiz mixture.

Kraft Kitchens Tips

Substitute
Prepare using Kraft Honey Mustard BarBQ Sauce.

566323 : 123712

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Nutritional Information
Calories
 410
Total fat
 24 g
Saturated fat
 10 g
Cholesterol
 75 mg
Sodium
 1490 mg
Carbohydrate
 22 g
Dietary fibre
 2 g
Sugars
 11 g
Protein
 25 g
Vitamin A
 10 %DV
Vitamin C
 10 %DV
Calcium
 25 %DV
Iron
 15 %DV