Summer BBQ & Salad Specials

Get your summer menu ready with killer BBQ and sensational salads.

Summertime means big groups and late night dining, when Canadians make the most of the season. Refresh your menu with summer favourites that are tuned into today’s biggest flavour trends in both barbecue and salads.

Summer BBQ

Here are the flavours your diners are craving. Count on market-leading brands such as Kraft, Diana, Bull’s-Eye and Richardson for your barbecue sauces.1

BBQ Sauce menu mentions are up
18%
over the last five years

Serve up enticing renditions of the latest barbecue flavour trends—such as snacks, sides, burgers and entrées.


Salads

It’s always salad season, but during the summer, opportunity and sales tend to spike. Menu the flavours and ingredients that are trending—your guests are looking for them. Give them homestyle goodness with Pure Kraft and Renée’s Refrigerated Dressings.


salad sensations

Technomic’s 2016 Canadian MenuMonitor says these salads boast the most mentions and are the fastest-growing items on menus today, respectively. Freshen up your menu with some of the top summer recipes created by our Kraft Heinz. culinary team.

Top salads on Menus Today

53%

of women would order salads for lunch

fastest-growinG salads

50%

of consumers would order Italian dressing with their salads

A variety of trend-smart salads offer healthful and flavourful appeal for both lunch and dinner.


Starter/Side Salads

1 Direct Link, 52 w/e December 2016

*All other data sourced from Technomic 2016 Canadian MenuMonitor

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