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Nutritional Information
Item Number: 00068100900194
Pack Size: 1
Prep: Boil-in-bag:1. CAREFULLY PLACE UNOPENED BAG OF PRODUCT IN BOILING WATER.2. COOK UNTIL CONTENTS REACH 85 ?C (185 ?F).3. CHECK TEMPERATURE BY REMOVING BAG FROM WATER;FOLD THE UNOPENED BAG AROUND A STEMMED THERMOMETER.4. TRANSFER COOKED PRODUCT TO HOLDING OR SERVING CONTAINER:a. FOR EASIER HANDLING, INSERT POUCH INTO LARGE PITCHER.b. CUT OPEN CORNER OF POUCH OPPOSITE PITCHER HANDLE.5. CAREFULLY POUR INTO SERVING CONTAINER;HOLD & SERVE AT GREATER THAN 65 ?C (150 ?F).
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